As 2020 nears its end, Incu is excited to announce it’s our 18th birthday. To celebrate the momentous occasion, we have teamed up with our long time friends at Gelato Messina for the tastiest collab.
Focusing on what is truly important this year, we wanted to celebrate the community we have built for the last 18 years and what it means to be part of the Incu family.
Officially launching on Tuesday 20th October, you can taste five flavours inspired by some of our most-loved brands. Each flavour has been curated by the people behind Incu favourites: rag & bone, Café Kitsuné, State of Escape, Paloma Wool and Patagonia.
Discover the flavours below: